Coffee Roastery

your first sip of coffee roastery's cairo specialty espresso hits different than anything else in alexandria. the beans carry that distinct egyptian terroir, earthy, almost dusty, with notes that remind you of walking through old cairo's spice markets. they roast these beans dark enough to cut through milk but light enough to taste the origin. the crema forms thick and golden, clinging to your cup's rim long after you've drained it. this is egyptian coffee done right.