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las lajas costa rica, costa rica coffee from coffever coffee roastery

costa rica coffee

Las Lajas Costa Rica

by coffever coffee roastery · bath, uk

you'll taste blueberry before stone fruit. this is las lajas costa rica, a honey costa rica from coffever coffee roastery.

blueberrystone fruitraisinhoneyhoneycomb

the bean

origin
costa rica
process
honey
status
in stock
las lajas costa rica is a honey-processed coffee from costa rica, roasted by coffever coffee roastery. the honey process leaves fruit mucilage on the bean during drying, which draws out the sweeter, fruitier side of the cup. expect blueberry and stone fruit up front, with raisin depth and a finish that leans into honey and honeycomb. it suits slower brew methods that have time to develop its sweetness, such as pour over or aeropress with a slightly longer steep. grind medium-fine, use water around 90-93c, and avoid rushing the extraction.

common questions

What does Las Lajas Costa Rica taste like?

it leads with blueberry and stone fruit, then moves into raisin and a sweet, honeycomb-like finish. the honey process gives it more body and sweetness than a washed coffee from the same origin.

How is Las Lajas Costa Rica grown and processed?

this coffee is grown in costa rica and processed using the honey method, where some fruit mucilage is left on the bean while it dries, concentrating sugars and intensifying fruit character.

How should I brew Las Lajas Costa Rica?

pour over or aeropress work well here, giving you control over extraction time to coax out the stone fruit and honey sweetness. aim for water around 90-93c and a medium-fine grind.

about coffever coffee roastery

the fever hits when you step inside coffever on northumberland place. that 4.9 rating from 270 google reviews tells part of the story, but standing here with the scent of beans cooling after roasting tells the rest. this isn't coffee as convenience fuel. it's coffee treated like the agricultural product it actually is. the regulars know something chains can't replicate: consistency born from obsession, not automation. each batch gets attention that scales with passion rather than profit margins. you taste it in every cup, that careful balance between preserving origin character and developing complexity through the roast. bath has plenty of places to grab coffee. coffever gives you something different. coffee that earns your return visit not through loyalty programs but through the simple fact that it's better than what you'll find elsewhere. sometimes the best advertising is just doing the work properly.

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