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costa rica decaffeinated | single origin decaf speciality coffee, costa rica coffee from copper coffee roasters

costa rica coffee · decaf

Costa Rica Decaffeinated | Single Origin Decaf Speciality Coffee

by copper coffee roasters · guildford, uk

this is costa rica decaffeinated | single origin decaf speciality coffee, a natural costa rica from copper coffee roasters.

£9.95buy from copper coffee roasters

the bean

origin
costa rica
process
natural
roast
medium-dark
status
in stock
this is a single origin decaf from costa rica, processed naturally and roasted to a medium-dark level by copper coffee roasters. natural processing means the coffee cherries dried whole before milling, which tends to add body and fruit-forward character to the cup. as a medium-dark roast it will lean toward deeper, fuller flavours rather than bright acidity. it suits brewing methods that benefit from that weight, such as french press, moka pot, or filter. a solid option if you want a traceable, specialty-grade decaf without the flatness often associated with heavily processed decaffeinated coffees.

common questions

What does Costa Rica Decaffeinated | Single Origin Decaf Speciality Coffee taste like?

as a naturally processed medium-dark roast from costa rica, expect a fuller body with warmer, deeper flavour characteristics typical of that combination. the natural process generally contributes more fruit-forward sweetness compared to washed coffees at the same roast level.

How is Costa Rica Decaffeinated | Single Origin Decaf Speciality Coffee grown and processed?

the coffee is a single origin from costa rica, processed using the natural method, meaning the whole cherry was dried before the bean was extracted. it has then been decaffeinated and roasted to a medium-dark level by copper coffee roasters.

How should I brew Costa Rica Decaffeinated | Single Origin Decaf Speciality Coffee?

the medium-dark roast and natural processing suit immersion and pressure-based methods well, such as french press, moka pot, or a standard drip filter. these methods complement the fuller body you can expect from this roast level and process.

about copper coffee roasters

you're on redhill road, cobham, somewhere between the suburban sprawl and the surrey countryside, and copper coffee roasters sits in a farm unit that most people would drive straight past. that's kind of the point. places like this don't need a high-street frontage because the people who find them tend to stay found. unit 4b, bramley hedge farm isn't the obvious spot for a specialty roaster, but it works, and the regulars here are vocal about why. if you make the detour out to kt11, you're getting coffee from a roaster that treats the work seriously, not as a side note to the shop floor. the morning window, before cobham's quiet roads pick up, is probably the right time to go.

all coffee from copper coffee roasters

guildford, uk

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