Cửa hàng trà, socola, cà phê Đà Nẵng - LỤC LAM

your first sip of lục lam's da lat highland arabica hits different than the tourist traps along han river. this roastery knows vietnamese coffee beyond the condensed milk cliché. the beans carry that highland terroir, earthy and clean, with none of the over-roasted bitterness you'd expect. they're pulling shots that taste like the central highlands smell after morning rain, volcanic soil and all. da nang locals queue here for good reason.