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rwanda - gasharu wimana, rwanda coffee from danelaw coffee

rwanda coffee

Rwanda - Gasharu Wimana

by danelaw coffee · huddersfield, uk

you'll taste lemon before grapefruit. this is rwanda - gasharu wimana, a natural rwanda from danelaw coffee.

lemongrapefruitcitrus zesttropical fruitwineymilk chocolatedark chocolate
£43.95buy from danelaw coffee

the bean

origin
rwanda
region
nyamasheke
process
natural
varietal
bourbon
status
in stock
the gasharu wimana is a natural-process bourbon from nyamasheke, rwanda, roasted by danelaw coffee. drying the whole cherry naturally gives it a noticeably winey, fruit-forward character alongside brighter citrus notes of lemon, grapefruit, and citrus zest. tropical fruit comes through in the mid-palate, while milk and dark chocolate round out the finish. because natural process coffees carry pronounced sweetness and body, they suit brewing methods that let those qualities open up, such as filter or french press at a slightly lower temperature, around 92-94°c, to keep the citrus clarity without amplifying any ferment.

common questions

What does Rwanda - Gasharu Wimana taste like?

it leads with lemon, grapefruit, and citrus zest, then moves into tropical fruit and a winey quality from the natural process, before finishing with milk and dark chocolate.

How is Rwanda - Gasharu Wimana grown and processed?

it is a bourbon varietal grown in the nyamasheke region of rwanda, processed using the natural method, where the whole cherry is dried before the fruit is removed.

How should I brew Rwanda - Gasharu Wimana?

filter brewing or french press works well here, as both methods give the natural process fruit and winey notes room to develop without over-extracting the chocolate base.

about danelaw coffee

the filter coffee here is what you come for first, and probably what brings you back. danelaw sits out on meltham mills industrial estate, which isn't the kind of address that screams destination, but the regulars who make the trip to unit d11 clearly aren't doing it by accident. this is a roastery that takes its output seriously, sourcing and roasting with the kind of intention you notice when the cup actually lands in front of you. huddersfield's specialty scene is quieter than leeds or manchester, and that suits a place like this, where the focus stays on the coffee rather than the footfall. if you're making the drive out toward holmfirth, time it for a morning filter before the day gets away from you.

all coffee from danelaw coffee

huddersfield, uk

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