colombia coffee
by ditta artigianale via dello sprone specialty coffee · florence, italy
this is colombia las perlitas, a colombia from ditta artigianale via dello sprone specialty coffee.
las perlitas is built on pink bourbon and bourbon varietals, which are known for sweetness and complexity, though specific tasting notes were not provided with this lot. expect the cup character typical of huila-grown coffees, which often lean toward balanced acidity and refined sweetness.
it is grown in huila, colombia, using pink bourbon and bourbon varietals, both of which are cultivated across the region's high-altitude farms. specific processing details were not supplied for this lot.
no specific brew recommendation was provided, but the pink bourbon and bourbon varietals suit filter methods like pour-over or aeropress, which tend to highlight the sweetness and clarity these varietals can offer. for espresso, dial in carefully as bourbon-based coffees can be sensitive to grind size and extraction temperature.
florence, italy
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