kenya coffee
Kenya Mika
by django coffee co. · manchester, uk
you'll taste winey before caramel. this is kenya mika, a washed kenya from django coffee co..
wineycaramel
the bean
- origin
- kenya
- process
- washed
- status
- in stock
kenya mika is a washed kenyan coffee roasted by django coffee co. kenya's washed processing strips the cherry before fermentation, producing clean, bright cups that let the bean's character come through clearly. expect a winey quality alongside caramel sweetness, a combination typical of kenyan lots where bright acidity and fruit-driven depth meet a rounded, sugary base. to get the most from it, use a brew method that highlights clarity and acidity, such as a v60 or chemex, with water around 93-96°c and a medium-fine grind. it also holds up well as a french press if you prefer more body alongside that winey character.
common questions
What does Kenya Mika taste like?
kenya mika has a winey character with caramel sweetness, giving it a fruit-driven depth balanced by a rounded, sugary finish.
How is Kenya Mika grown and processed?
kenya mika comes from kenya and is washed processed, meaning the coffee cherry is removed before fermentation, which produces a cleaner, more defined cup.
How should I brew Kenya Mika?
a filter method like a v60 or chemex suits kenya mika well, as it highlights the clarity and winey acidity that washed kenyan coffees are known for.
about django coffee co.
ninety-one five-star google reviews tell you something about django coffee co. that's not accident territory. this is the kind of roaster that makes higher ardwick feel like it has secrets worth keeping. the beans here get attention that chain stores can't fake. you smell it the moment you step inside, that deep, complex sweetness of coffee roasted by people who actually care about the result. regulars know the difference. they come back because django treats coffee like it matters, not like a commodity to push through automated systems. manchester's got plenty of coffee shops. but places that roast with this kind of consistency? much rarer. the warmth in your cup reflects the care behind the counter, where small-batch roasting means every bag gets the time it deserves. django doesn't just serve coffee. they serve proof that independent roasters still do it better.
all coffee from django coffee co.manchester, uk
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