your first sip at doing coffee roaster hits different. these hanoi roasters take da lat highland arabica and treat it like the treasure it is. the beans come from those misty central highlands where vietnamese soil creates something special, something earthy and clean. walk into their space and you'll smell the gentle char of a light roast, hear the soft crack of beans cooling in the hopper. they're doing coffee right, no shortcuts, just vietnamese arabica that tastes like home should.
curated by gautam khorana, editor · updated
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newly on the hanoi radar. doing coffee roaster is building momentum at buzz 0/100.
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