kenya coffee
Kenya Kisii AA Peaberry
by dusty ape coffee roastery & coffee bar · trowbridge, uk
expect blackcurrant. this is kenya kisii aa peaberry, a washed kenya from dusty ape coffee roastery & coffee bar.
blackcurrant
the bean
- origin
- kenya
- process
- washed
- status
- in stock
kenya kisii aa peaberry is a washed kenyan coffee from the kisii region, roasted by dusty ape coffee roastery & coffee bar. the peaberry designation means the coffee comes from cherries that produced a single, round bean rather than the usual two flat-sided beans, which many roasters find brews with more concentrated flavor. washed processing keeps the cup clean and bright, letting the blackcurrant character come through clearly. for best results, try a pour-over or filter method to preserve that fruit clarity, using water around 93c and a medium-fine grind.
common questions
What does Kenya Kisii AA Peaberry taste like?
this coffee leads with blackcurrant, which comes through cleanly thanks to the washed process removing the fruit skin and pulp before drying.
How is Kenya Kisii AA Peaberry grown and processed?
it's grown in kisii, kenya, and processed using the washed method, where the cherry is removed and the beans are fermented and washed before drying, resulting in a clean, fruit-forward cup.
How should I brew Kenya Kisii AA Peaberry?
filter or pour-over brewing suits washed kenyan coffees well, as these methods highlight the clean acidity and distinct blackcurrant flavor this coffee offers.
about dusty ape coffee roastery & coffee bar
the name alone tells you this place doesn't take itself too seriously, but one sip of their single-origin beans and you'll know they take coffee seriously enough. dusty ape coffee roastery sits on hilperton marsh's industrial estate, which sounds grim until you realize that's exactly where the best roasters hide. no storefront pressure, just space to focus on what matters. their 4.8 rating from 137 google reviews isn't accidental. it comes from understanding that great coffee starts with respecting the bean, not drowning it in syrups. regulars drive across trowbridge because chains can't replicate the careful attention that goes into each roast. the kind of place where you taste the difference between good and great, where someone actually cares about extraction times and water temperature. sometimes the best coffee comes from the most unexpected corners.
all coffee from dusty ape coffee roastery & coffee bartrowbridge, uk
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