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aricha adorsi - ethiopia, ethiopia coffee from foundry coffee roasters

ethiopia coffee

Aricha Adorsi - Ethiopia

by foundry coffee roasters · sheffield, uk

you'll taste red apple before caramel. this is aricha adorsi - ethiopia, a washed ethiopia from foundry coffee roasters.

red applecaramel

the bean

origin
ethiopia
process
washed
status
in stock
aricha adorsi is an ethiopian coffee from foundry coffee roasters, processed using the washed method, which strips the fruit before drying and tends to produce cleaner, more defined cup clarity. expect red apple acidity up front with a caramel sweetness rounding out the finish. because washed ethiopians reward precision, filter brewing works well here. a v60 or similar pour-over with water around 93c and a medium-fine grind will let the apple brightness and caramel body come through without muddying either quality. a solid everyday filter coffee with a clear, structured flavour profile.

common questions

What does Aricha Adorsi - Ethiopia taste like?

it has red apple acidity and a caramel sweetness, with the washed process keeping the cup clean and well-defined rather than fruity or funky.

How is Aricha Adorsi - Ethiopia grown and processed?

it is grown in ethiopia and processed using the washed method, meaning the coffee cherry is removed before drying, which highlights clarity and structure in the cup.

How should I brew Aricha Adorsi - Ethiopia?

filter brewing suits this coffee well, a v60 or similar pour-over will let the red apple and caramel notes come through cleanly without losing definition.

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sheffield, uk

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