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homeroastersfuglen coffee roasterskagumoini / washed / kenya / 250g
kagumoini / washed / kenya / 250g, kenya coffee from fuglen coffee roasters

kenya coffee

Kagumoini / Washed / Kenya / 250g

by fuglen coffee roasters · oslo, norway

you'll taste winey before hibiscus. this is kagumoini / washed / kenya / 250g, a washed kenya from fuglen coffee roasters.

wineyhibiscus
260 NOKbuy from fuglen coffee roasters

the bean

origin
kenya
region
nyeri
process
washed
varietal
sl-28
status
in stock
kagumoini is a washed sl-28 from nyeri, kenya, roasted by fuglen coffee roasters. nyeri is one of kenya's most respected growing regions, and sl-28 is a varietal known for pronounced acidity and fruit-forward character. the washed process keeps the cup clean and defined, letting the coffee's winey depth and hibiscus-like brightness come through clearly. it works well as a filter coffee brewed at a slightly lower temperature, around 90-92°c, to keep the acidity in balance without turning sharp. a v60 or chemex will highlight its clarity.

common questions

What does Kagumoini / Washed / Kenya / 250g taste like?

this coffee has a winey character and a hibiscus-like brightness, typical of washed sl-28 from nyeri. expect a clean, fruit-forward cup with defined acidity.

How is Kagumoini / Washed / Kenya / 250g grown and processed?

it is grown in nyeri, kenya, using the sl-28 varietal and processed using the washed method, which removes the fruit before drying to produce a cleaner, more transparent flavour profile.

How should I brew Kagumoini / Washed / Kenya / 250g?

filter brewing suits this coffee well, a v60 or chemex will let the winey and hibiscus qualities come through clearly. keeping your water temperature around 90-92°c helps manage the acidity without dulling the flavour.

about fuglen coffee roasters

oslo has quietly become one of europe's most interesting cities for specialty coffee, the kind of place where the bar for what counts as a good cup has been raised so many times that mediocre is genuinely hard to find. fuglen coffee roasters, out on st. halvards gate in the grønland district, sits within that tradition and takes it seriously. the regulars keep coming back, which in a city this coffee-literate means something. you're not walking in on a trend. roasting and retail under one roof means the coffee you're drinking is closer to its source than most, and grønland itself, one of oslo's more culturally layered neighborhoods, gives the place a context that feels lived-in rather than curated. start with whatever's on filter.

all coffee from fuglen coffee roasters

oslo, norway

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