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burundi coffee

*kamira ngozi {burundi}

by klvn coffee lab · pittsburgh, usa

this is *kamira ngozi {burundi}, a washed burundi from klvn coffee lab.

the bean

origin
burundi
region
ngozi
process
washed
varietal
bourbon
status
in stock
kamira ngozi is a washed bourbon from the ngozi region of burundi, roasted by klvn coffee lab. the washed process strips the fruit before drying, which tends to produce a cleaner cup that lets the bourbon varietal's character come through clearly. bourbon is known for balanced sweetness and mild acidity, and the washed handling keeps things precise and well-defined. it suits filter brewing well, where those quieter, structured qualities have space to develop. if you want clarity in the cup, a pour-over or batch brew at around 93-94°c is a sensible starting point.

common questions

What does *kamira ngozi {burundi} taste like?

as a washed bourbon from burundi, expect a clean, structured cup with the balanced sweetness and gentle acidity typical of the bourbon varietal. the washed process keeps flavours precise rather than fruit-forward.

How is *kamira ngozi {burundi} grown and processed?

it's grown in the ngozi region of burundi using the bourbon varietal, then processed using the washed method, where the fruit is removed before the beans are dried.

How should I brew *kamira ngozi {burundi}?

filter methods such as pour-over suit this coffee well, as they highlight the clean, defined character that washed processing and the bourbon varietal produce.

about klvn coffee lab

...and when you're looking for something that takes coffee seriously without making a whole spectacle about it. klvn coffee lab sits on hamilton avenue like it knows exactly what it's doing. the lab part isn't just branding, these folks actually treat roasting like science, measuring and testing until they get what they want. you won't find twenty different syrups or breakfast sandwiches wrapped in plastic. just coffee that's been thought through. the neighborhood feels right for this kind of place, east liberty humming along while someone inside adjusts roast profiles and talks extraction times. they've built the kind of reputation that spreads quietly through pittsburgh's coffee people. no flash, no gimmicks. walk in on a tuesday morning and order their single origin pour over.

all coffee from klvn coffee lab

pittsburgh, usa

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