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your first sip of kopi kuranglebih's wet-hulled sumatran mandheling hits different than the usual jakarta cafe fare. the earthy, almost mushroom-like funk that comes from indonesia's unique hulling process is exactly what they're after here in itc cempaka mas. their gayo beans carry that distinctive herbal bite while their java offerings lean cleaner, almost tea-like. the roasters here understand that wet-hulling isn't a flaw to hide but a feature to celebrate. each cup tastes unmistakably indonesian.

curated by gautam khorana, editor · updated

nri score49
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newly on the jakarta radar. kopi kuranglebih itc cempaka mas is building momentum at buzz 0/100.

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