not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroastersmanzanita roasting company and coffee housemudinyereye blend

colombia + guatemala coffee

MUDINYEREYE BLEND

by manzanita roasting company and coffee house · san diego, usa

this is mudinyereye blend, a natural colombia + guatemala from manzanita roasting company and coffee house.

$18buy from manzanita roasting company and coffee house

the bean

origin
colombia + guatemala
process
natural
status
in stock
the mudinyereye blend from manzanita roasting company and coffee house combines beans from colombia and guatemala, processed using the natural method, where coffee cherries dry whole before milling. natural processing typically produces a fruit-forward, fuller-bodied cup with sweetness that comes from the extended contact between the fruit and the bean. without specific roast level details provided, treat this as a versatile blend suited to filter or espresso depending on how it presents in the cup. if you enjoy coffees with fruit character and some body rather than bright, clean acidity, this blend is worth trying.

common questions

What does MUDINYEREYE BLEND taste like?

no specific tasting notes were provided for this blend, but its natural processing, common to both colombian and guatemalan naturals, tends to produce a fruit-forward, sweet, and full-bodied cup. expect less sharp acidity and more rounded sweetness than washed coffees from the same origins.

How is MUDINYEREYE BLEND grown and processed?

the blend sources beans from colombia and guatemala, processed using the natural method, meaning the whole coffee cherry is dried intact before the fruit is removed, which allows the bean to absorb sweetness and fruit character from the pulp.

How should I brew MUDINYEREYE BLEND?

no specific brew method or roast level was listed for this blend, so standard filter brewing such as pour over or french press works as a starting point, adjusting grind size and ratio to balance the sweetness natural processing tends to bring.

about manzanita roasting company and coffee house

and when you need something that actually delivers on the promise, manzanita roasting company sits right there on paseo del verano norte, doing what good roasters do. they've built something that keeps people coming back, which in poway means you're doing things right. the beans get attention here. real attention, not just lip service to craft. you can tell from how the locals treat it like their spot, protective almost. they roast in-house, which changes everything about what ends up in your cup. the difference shows. especially when you're dealing with people who know their coffee and won't settle for mediocre. saturday mornings bring the kind of steady flow that speaks to consistency rather than hype. their americano hits exactly how it should.

all coffee from manzanita roasting company and coffee house

san diego, usa

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go