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caffeinated by gk

do not follow
homeroastersmarziali leone caffè srl - torrefazione caffè dal 1922grancrema

india coffee

Grancrema

by marziali leone caffè srl - torrefazione caffè dal 1922 · rome, italy

this is grancrema, an india from marziali leone caffè srl - torrefazione caffè dal 1922.

€44buy from marziali leone caffè srl - torrefazione caffè dal 1922

the bean

origin
india
status
in stock
grancrema is a single-origin indian coffee roasted by marziali leone caffè srl, a torino-based roastery operating since 1922. india produces coffees that tend toward low acidity with earthy, spiced, and nutty characteristics, often processed using monsooned or wet-hulled methods that deepen body and mellow brightness. without specific tasting notes or processing details provided, the name grancrema suggests it is optimised for espresso, where indian coffees typically produce a dense, persistent crema and a full, smooth body. it suits those who prefer a low-acid, round cup and works well as a standalone espresso or as a base for milk-based drinks.

common questions

What does Grancrema taste like?

no specific tasting notes were provided for this coffee, but indian origin coffees generally present low acidity with a full body, earthy depth, and muted brightness, qualities that carry well through espresso.

How is Grancrema grown and processed?

grancrema is sourced from india, though specific farm, region, altitude, or processing method details were not supplied with this product.

How should I brew Grancrema?

the name and roaster's espresso heritage dating to 1922 point toward espresso as the intended brew method, where indian coffees typically perform well with a medium-fine grind and standard 9-bar extraction.

about marziali leone caffè srl - torrefazione caffè dal 1922

you're on via s. gennaro, a quiet residential stretch in the northern reaches of rome where the city loosens its grip a little and everyday life takes over. this isn't the centro storico, no tourists spilling off cobblestones, no queues for the famous bars. marziali leone caffè has been roasting here since 1922, which means they were doing this before specialty coffee had a name, before third-wave anything, before the industry invented ways to talk about what they were already practicing. over a century of roasting in one city accumulates a particular kind of local trust that you can't manufacture. if you find yourself in the northern quartieri and you want something genuinely roman rather than a reimagined version of it, via s. gennaro, 56 is a reasonable place to end your afternoon.

all coffee from marziali leone caffè srl - torrefazione caffè dal 1922

rome, italy

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