
colombia coffee
by metric · chicago, usa
you'll taste winey before jasmine. this is colombia el diviso pink bourbon, a colombia from metric.
this coffee presents winey, jasmine, and floral tasting notes, giving it a fruit-forward, aromatic character with a ferment-like richness. it's the kind of cup that leans expressive and delicate rather than chocolatey or nutty.
it's grown in huila, colombia, using pink bourbon and bourbon varietals, both known for complexity and sweetness at altitude. beyond the region and varietal, no specific processing method has been confirmed for this lot.
filter methods such as pour-over suit the winey and floral profile well, preserving clarity and letting the jasmine aromatics come through. brew fresh, control your water temperature carefully, and avoid over-extraction to keep the floral notes clean.
chicago, usa
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