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seasonal half caf - medium dark roast, brazil coffee from micro roastery

brazil coffee · decaf

Seasonal Half Caf - Medium Dark Roast

by micro roastery · canterbury, uk

you'll taste stone fruit before winey. this is seasonal half caf - medium dark roast, a washed brazil from micro roastery.

stone fruitwineycaramel

the bean

origin
brazil
region
sul de minas
process
washed
varietal
bourbon
roast
medium-dark
status
in stock
this is a half-caf blend from micro roastery, combining regular and decaf bourbon varietal coffee sourced from sul de minas, brazil. the beans are washed processed and roasted to a medium-dark level, which draws out caramel sweetness alongside stone fruit character and a winey edge. expect a fuller body with gentle acidity, making it a practical choice for afternoons or evenings when you want less caffeine without dropping the cup entirely. it pulls well as an espresso or in a french press, where the medium-dark roast holds up to milk or longer steep times without turning hollow.

common questions

What does Seasonal Half Caf - Medium Dark Roast taste like?

it carries tasting notes of stone fruit, caramel, and a winey quality, shaped by the washed process and medium-dark roast applied to bourbon varietal coffee from sul de minas, brazil. the roast level brings some sweetness and body while the washed process keeps the fruit notes relatively clean.

How is Seasonal Half Caf - Medium Dark Roast grown and processed?

the coffee is a bourbon varietal grown in sul de minas, brazil, and prepared using a washed process, which removes the fruit skin and pulp before drying. it is a half-caf product, meaning it blends regular and decaffeinated coffee.

How should I brew Seasonal Half Caf - Medium Dark Roast?

the medium-dark roast suits brewing methods that benefit from a fuller body, such as espresso, french press, or a moka pot. it also holds up well with added milk or cream, making it a solid option for lattes or flat whites when you want reduced caffeine.

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canterbury, uk

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