Ethiopia - Banko Gotiti

banko gotiti is a washed ethiopian coffee from missing bean banbury. washed processing means the fruit is removed before drying, which tends to produce a cleaner, brighter cup that lets the bean's natural character come through clearly. expect stone fruit alongside jasmine and floral qualities, the kind of light, delicate profile that suits gentle brew methods. pour over or filter brewing works well here, using water around 90-93°c and a medium-fine grind to highlight the clarity and floral lift without pushing bitterness. if you drink your coffee black, this is a good candidate.