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ratio - half decaf, colombia + brazil coffee from moresso coffee roasters

colombia + brazil coffee · decaf

Ratio - Half Decaf

by moresso coffee roasters · crowborough, uk

you'll taste caramel before milk chocolate. this is ratio - half decaf, a natural colombia + brazil from moresso coffee roasters.

caramelmilk chocolatedark chocolate

the bean

origin
colombia + brazil
process
natural
status
in stock
ratio half decaf is a blended decaf from moresso coffee roasters, combining beans from colombia and brazil. both components are naturally processed, meaning the fruit dries around the seed, which tends to push sweetness and body forward. the result here is caramel, milk chocolate, and dark chocolate, making it a good fit if you want a dessert-leaning cup without the caffeine. because natural-process coffees carry a lot of inherent sweetness and body, they work well as espresso or in immersion methods like a french press, where that heavier texture has room to show.

common questions

What does Ratio - Half Decaf taste like?

the coffee leads with caramel and milk chocolate, finishing with a darker chocolate edge. the natural process on both the colombian and brazilian beans keeps things sweet and rounded rather than sharp or bitter.

How is Ratio - Half Decaf grown and processed?

the blend draws from two origins, colombia and brazil, and both are naturally processed, meaning the whole coffee cherry is dried before the seed is extracted. this is also a decaffeinated coffee, though the specific decaf method is not specified.

How should I brew Ratio - Half Decaf?

natural-process coffees from colombia and brazil tend to have good body and sweetness, so espresso, moka pot, or french press are reliable choices. filter methods like pour over will also work, and will highlight the caramel and chocolate notes more cleanly.

about moresso coffee roasters

you're on plumyfeather farm road, and crowborough isn't somewhere most people pass through by accident. it's a town you come to deliberately, tucked into the east sussex high weald, and moresso sits out here at unit 3 with the kind of low-key confidence that suggests they're not particularly worried about foot traffic. they're roasting here, which matters. the beans aren't arriving pre-roasted from a regional distributor and brewed to order as an afterthought. you're getting coffee at or close to its source, which changes things in ways that are hard to explain without sounding like a snob but are easy to taste. the standing behind this place reflects consistent work, not a lucky month. come for the flat white on a grey east sussex morning, and you'll understand why people drive out here.

all coffee from moresso coffee roasters

crowborough, uk

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