Panamá Carlos Franceschi - Lavado

the panamá carlos franceschi lavado is a washed coffee from volcán, a high-altitude growing region in panama known for its cool temperatures and fertile volcanic soils. produced by carlos franceschi and roasted by nubra coffee shop, the washed process strips the cherry cleanly before drying, which tends to highlight the bean's intrinsic character rather than adding fruity fermentation layers. in the cup it leads with jasmine and broader floral tones, making it a delicate, aromatic coffee. to get the most from those floral notes, brew it as filter, keeping water temperature moderate and avoiding over-extraction.