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panamá janson 929 - lavado, panama coffee from nubra coffee shop

panama coffee

Panamá Janson 929 - Lavado

by nubra coffee shop · madrid, spain

this is panamá janson 929 - lavado, a panama from nubra coffee shop.

the bean

origin
panama
region
volcán
status
in stock
the panamá janson 929 - lavado is a washed (lavado) coffee from the volcán region of panama, grown on the janson estate at 929 metres above sea level. the washed process removes fruit before drying, producing a cleaner cup that highlights the bean's inherent character over fermentation influence. with limited tasting details supplied, expect the clarity and structure typical of washed central american lots from high-altitude volcanic soil. consult nubra coffee shop for confirmed tasting notes and roast level before choosing a brew method, as those details were not provided with this lot.

common questions

What does Panamá Janson 929 - Lavado taste like?

specific tasting notes were not supplied for this lot. the washed process generally produces a clean, bright cup that reflects the volcanic terroir of volcán, panama, at 929 metres elevation.

How is Panamá Janson 929 - Lavado grown and processed?

it is grown on the janson farm in the volcán region of panama at 929 metres above sea level and processed using the washed (lavado) method, where fruit is removed from the seed before drying.

How should I brew Panamá Janson 929 - Lavado?

no roast level or recommended brew method was provided for this coffee. contact nubra coffee shop directly for guidance on grind size and brew method suited to this specific lot.

about nubra coffee shop

you're on calle de la alameda, a quiet stretch in centro that most visitors walk straight past on their way to lavapiés or the prado. nubra coffee shop sits at number 10, and if you've found yourself here, you probably know what you're looking for. this is a roaster that takes its sourcing seriously, which means the cup in your hand reflects decisions made long before you walked through the door. the regulars here are loyal in the way people get when a place consistently doesn't disappoint them. not loudly loyal, just the kind who keep coming back. whether you're starting a slow tuesday morning or stealing an hour mid-afternoon, the espresso is the right reason to stop on this particular street.

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madrid, spain

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