your first sip of OPEN7's da lat highland arabica hits different in hanoi's humid morning air. the roastery pulls these beans from vietnam's central highlands, where cool mountain fog creates the kind of slow-ripening conditions that produce serious complexity. their medium roasts carry hints of dark chocolate and orange peel, with a clean finish that cuts through the city's thick atmosphere. the ceramic cups warm your palms as motorcycle engines hum outside the windows.
curated by gautam khorana, editor · updated
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