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timberline, el salvador coffee from peregrine coffee roasters

el salvador coffee

Timberline

by peregrine coffee roasters · westcliffe, usa

this is timberline, an el salvador from peregrine coffee roasters.

the bean

origin
el salvador
roast
medium
status
in stock
timberline is a medium roast from el salvador, roasted by peregrine coffee roasters. el salvador produces coffees that typically sit in a balanced, approachable range, and a medium roast treatment keeps acidity measured while allowing natural sweetness to come through. it suits everyday brewing without demanding precision gear. drip or pour-over will highlight clarity, while a french press will bring out body. no processing details were provided, so focus your expectations on the roast level as your main guide when dialing in grind size and water temperature.

common questions

What does Timberline taste like?

specific tasting notes were not supplied for this coffee, but as a medium roast from el salvador it generally lands in a balanced, smooth range without sharp acidity or heavy roast bitterness.

How is Timberline grown and processed?

timberline is sourced from el salvador, though specific farm, altitude, or processing method details have not been provided for this lot.

How should I brew Timberline?

as a medium roast, timberline is flexible across most brew methods, drip, pour-over, and french press all work well, with water around 93 to 96 celsius and a medium grind as a starting point.

about peregrine coffee roasters

westcliffe sits at 7,800 feet where the sangre de cristo mountains meet endless sky, and peregrine coffee roasters on south 7th street understands altitude. not just the thin air that changes how beans roast, but the elevation that comes from doing one thing exceptionally well. their 481 five-star reviews aren't accidents. they're the result of beans roasted with the kind of attention that makes regulars drive twenty miles from salida just for their morning cup. the shop hums with the quiet confidence of people who know coffee. really know it. steam rises from cups like morning mist over the wet mountains, and that first sip hits different when you're this high up. chains can't replicate this. the care, the consistency, the way your barista remembers how you take it. peregrine doesn't just roast coffee. they anchor a community.

all coffee from peregrine coffee roasters

westcliffe, usa

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