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homeroastersproud coffee roaster - riverside plaza - specialty coffee shopเมล็ดกาแฟคั่วอ่อน colombia cauca granja paraiso 92 geisha (150 g)
เมล็ดกาแฟคั่วอ่อน colombia cauca granja paraiso 92 geisha (150 g), colombia coffee from proud coffee roaster - riverside plaza - specialty coffee shop

colombia coffee

เมล็ดกาแฟคั่วอ่อน Colombia Cauca Granja Paraiso 92 Geisha (150 g)

by proud coffee roaster - riverside plaza - specialty coffee shop · bangkok, thailand

you'll taste lemon before grapefruit. this is เมล็ดกาแฟคั่วอ่อน colombia cauca granja paraiso 92 geisha (150 g), a colombia from proud coffee roaster - riverside plaza - specialty coffee shop.

lemongrapefruitcitrus zestjasmine
700 THBbuy from proud coffee roaster - riverside plaza - specialty coffee shop

the bean

origin
colombia
region
cauca
roast
light
status
in stock
this is a light-roasted geisha from granja paraiso 92, a well-documented specialty farm in the cauca region of colombia. geisha is a variety known for its delicate, tea-like character, and this cup reflects that with lemon, grapefruit, citrus zest, and jasmine. the light roast preserves those floral and bright citrus qualities rather than pushing toward caramel or chocolate. to get the most from it, use a pour-over or filter method with water around 90-93°c, a medium-fine grind, and a slow, controlled pour. comes in a 150 g bag, roasted by proud coffee roaster at riverside plaza.

common questions

What does เมล็ดกาแฟคั่วอ่อน Colombia Cauca Granja Paraiso 92 Geisha (150 g) taste like?

expect lemon, grapefruit, and citrus zest alongside jasmine floral notes. the overall profile is bright and aromatic, typical of the geisha variety at a light roast level.

How is เมล็ดกาแฟคั่วอ่อน Colombia Cauca Granja Paraiso 92 Geisha (150 g) grown and processed?

it is grown at granja paraiso 92 in the cauca region of colombia, a farm recognised in specialty coffee for producing geisha lots. no specific processing method is listed in the provided information.

How should I brew เมล็ดกาแฟคั่วอ่อน Colombia Cauca Granja Paraiso 92 Geisha (150 g)?

a filter or pour-over method suits this light roast well, as it keeps the citrus and jasmine notes clear and defined. use water just off the boil, around 90-93°c, and avoid over-extraction by keeping your grind and pour time dialled in.

about proud coffee roaster - riverside plaza - specialty coffee shop

third floor overlooking charoen nakhon road, proud coffee roaster earns its 4.9-star reputation one cup at a time. the beans speak first here. you can smell them before the elevator doors open, that deep roasted warmth cutting through bangkok's humid air. this isn't another trendy spot chasing instagram likes. the baristas actually know your order by your third visit, remember how you take your cortado, notice when you switch from your usual single origin to something darker. regulars cluster around small tables, laptops open, steam rising from ceramic cups that stay warm long after the last sip. the riverside plaza location feels intentional, not accidental. away from the tourist strips in thon buri, it's where serious coffee drinkers go when they want beans roasted with actual care. no fancy machinery for show, just honest brewing that tastes like someone gave a damn about every step from green bean to your cup.

all coffee from proud coffee roaster - riverside plaza - specialty coffee shop

bangkok, thailand

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