colombia coffee · decaf
by revel 77 coffee roasting · spokane, usa
you'll taste lemon before grapefruit. this is decaf colombia valle del cauca- ea sugarcane process, a washed colombia from revel 77 coffee roasting.
it tastes bright and citrus-forward, with lemon, grapefruit, and citrus zest leading the cup. cocoa rounds out the finish, giving it a little more body than the acidity alone would suggest.
it's a caturra varietal grown in colombia's cauca region and processed using the ea sugarcane method, where ethyl acetate from fermented sugarcane is used to remove caffeine, followed by a washed process.
pour over or aeropress work well here, as both methods preserve the clean, citrus-driven character that comes from the washed process. if you prefer a fuller texture with more cocoa presence, a cafetière is a solid option.
their cold brew hits different than most places bother with. revel 77 coffee roasting sits on east 57th avenue where spokane stretches toward the valley, and you'll find the kind of following that builds when people discover something worth keeping to themselves. the regulars here aren't just loyal by accident. they know what they're getting when they walk through the door, and that consistency matters more than flashy innovations or trendy drink names. this isn't about reinventing coffee culture or making grand statements about the craft. it's about roasting beans well and serving them without pretense. the neighborhood feels residential, quiet in the way that lets a coffee roastery focus on what actually matters. when you need something reliable that won't disappoint, order their house blend hot.
all coffee from revel 77 coffee roastingspokane, usa
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