rwanda coffee
by revel 77 coffee roasting · spokane, usa
this is organic rwanda natural - dekundekawa, a natural rwanda from revel 77 coffee roasting.
specific tasting notes were not provided for this lot, but the combination of bourbon varietal and natural processing in a high-elevation rwandan region typically produces a full-bodied cup with fruit-forward sweetness. expect the process to contribute more body and ripe fruit character than a washed coffee from the same origin.
the coffee is bourbon varietal, grown organically in gakenke, rwanda, and handled by the dekundekawa cooperative. it is natural processed, meaning the whole cherry dries around the bean before milling, which concentrates sugars and contributes to its body and sweetness.
no specific brew method or roast level was listed for this coffee, so filter methods like pour-over or french press are a practical starting point, as they highlight the clarity and body that natural-processed bourbons tend to offer. adjust grind and water temperature based on how the roast presents once you receive the bag.
their cold brew hits different than most places bother with. revel 77 coffee roasting sits on east 57th avenue where spokane stretches toward the valley, and you'll find the kind of following that builds when people discover something worth keeping to themselves. the regulars here aren't just loyal by accident. they know what they're getting when they walk through the door, and that consistency matters more than flashy innovations or trendy drink names. this isn't about reinventing coffee culture or making grand statements about the craft. it's about roasting beans well and serving them without pretense. the neighborhood feels residential, quiet in the way that lets a coffee roastery focus on what actually matters. when you need something reliable that won't disappoint, order their house blend hot.
all coffee from revel 77 coffee roastingspokane, usa
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