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äthiopien №9 sidamo, ethiopia coffee from röstwerk kaffeerösterei berlin

ethiopia coffee

Äthiopien №9 Sidamo

by röstwerk kaffeerösterei berlin · berlin, germany

expect herbal. this is äthiopien №9 sidamo, a washed ethiopia from röstwerk kaffeerösterei berlin.

herbal

the bean

origin
ethiopia
region
sidamo
process
washed
status
in stock
äthiopien №9 sidamo is a washed single-origin coffee from the sidamo region of ethiopia, roasted by röstwerk kaffeerösterei in berlin. the washed process removes the fruit before drying, which typically produces a cleaner cup that highlights the bean's natural character. this one comes through with herbal tasting notes, making it a quieter, more savory cup than fruit-forward ethiopians. it suits brew methods that give clarity and definition, such as filter or pour-over, where those herbal qualities can come through without being muddied by immersion or pressure.

common questions

What does Äthiopien №9 Sidamo taste like?

äthiopien №9 sidamo has herbal tasting notes, giving it a savory, understated character rather than a sweet or fruity profile.

How is Äthiopien №9 Sidamo grown and processed?

it comes from the sidamo region of ethiopia and is washed processed, meaning the coffee cherry is removed before the beans are dried.

How should I brew Äthiopien №9 Sidamo?

filter-based methods like pour-over suit this coffee well, as they preserve the clean, defined character that the washed process produces.

about röstwerk kaffeerösterei berlin

berlin has more specialty roasters per square kilometre than almost anywhere else in europe, which means the bar for standing out is genuinely high. röstwerk kaffeerösterei sits on seelingstraße in charlottenburg, a quieter residential stretch that doesn't get the tourist foot traffic of mitte or prenzlauer berg. that relative anonymity seems to suit it. if you're coming from further west in the city, it's the kind of stop that rewards the detour rather than demanding it. the roastery format means the focus stays on the beans and the process, not on atmosphere for its own sake. locally, it's built a reputation that holds up, and the neighbourhood seems to have claimed it as its own. worth arriving early in the morning, when the roasting side of things tends to be most active on seelingstraße.

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berlin, germany

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