honduras + nicaragua coffee · decaf

Low Caff (25%) MW Decaf & Centrals Blend

Name: Low Caff (25%) MW Decaf & Centrals Blend
Brand: Salford Roasters
Price: 10.25 GBP
Availability: InStock

by salford roasters · manchester, uk

you'll taste lemon before grapefruit. this is low caff (25%) mw decaf & centrals blend, a washed honduras + nicaragua from salford roasters.

lemongrapefruitcitrus zestcaramelmilk chocolatedark chocolatecocoa

£10.25buy from salford roasters

the bean

origin: honduras + nicaragua
process: washed
status: in stock

a blend from salford roasters combining 25% mountain water process decaf with washed centrals from honduras and nicaragua. the mountain water process decaf keeps caffeine low without chemical solvents, while the central american component adds structure. washed processing across the blend means clean, defined flavours, running from lemon and grapefruit through to citrus zest, then settling into caramel, milk chocolate, dark chocolate, and cocoa. a good option if you want to reduce caffeine without losing complexity. brew as filter for the citrus clarity, or as espresso to draw out the chocolate and caramel end.

common questions

What does Low Caff (25%) MW Decaf & Centrals Blend taste like?

expect bright lemon and grapefruit with citrus zest up front, backed by caramel, milk chocolate, dark chocolate, and cocoa. the washed process keeps those flavours clean and well-defined.

How is Low Caff (25%) MW Decaf & Centrals Blend grown and processed?

the coffee comes from honduras and nicaragua, with the decaf portion processed using the mountain water method and the rest washed. washed processing removes the fruit skin and pulp before drying, producing a cleaner, brighter cup.

How should I brew Low Caff (25%) MW Decaf & Centrals Blend?

filter brewing suits the citrus and lighter caramel notes, while espresso will pull more from the chocolate and cocoa end of the profile. either approach works given the blend's range.

about salford roasters

salford roasters takes beans seriously without making theater of it. tucked into the protector lamp business park on lansdowne road, this eccles operation has built something genuine among the industrial units and quiet streets. they roast with precision that you can taste in every cup, whether you're grabbing a quick americano or settling in with something more complex. the space attracts people who know their coffee but aren't interested in posturing about it. locals have figured out what works here, and they keep coming back for beans that actually deliver on their promise. no flashy packaging or overwrought origin stories. just consistently excellent roasting that transforms green beans into something worth your morning commute to eccles.

all coffee from salford roasters

manchester, uk

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