
nicaragua + el salvador coffee
by salford roasters · manchester, uk
you'll taste milk chocolate before dark chocolate. this is signature blend, a nicaragua + el salvador from salford roasters.
it tastes of milk chocolate, dark chocolate, cocoa, and almond, sitting in a rich, nutty, chocolate-forward profile without sharp acidity.
the blend draws on beans from nicaragua and el salvador, though specific farm, altitude, or processing details have not been provided by the roaster.
the omni roast level means it works for both espresso and filter, so pull it as a standard espresso or brew it through a pour-over or cafetiere depending on your preference.
salford roasters takes beans seriously without making theater of it. tucked into the protector lamp business park on lansdowne road, this eccles operation has built something genuine among the industrial units and quiet streets. they roast with precision that you can taste in every cup, whether you're grabbing a quick americano or settling in with something more complex. the space attracts people who know their coffee but aren't interested in posturing about it. locals have figured out what works here, and they keep coming back for beans that actually deliver on their promise. no flashy packaging or overwrought origin stories. just consistently excellent roasting that transforms green beans into something worth your morning commute to eccles.
all coffee from salford roastersmanchester, uk
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