not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroasterssweetleaf coffee roasterseasy rider blend
easy rider blend, colombia + brazil coffee from sweetleaf coffee roasters

colombia + brazil coffee

EASY RIDER BLEND

by sweetleaf coffee roasters · new york city, usa

you'll taste winey before cocoa. this is easy rider blend, a washed colombia + brazil from sweetleaf coffee roasters.

wineycocoa
$18buy from sweetleaf coffee roasters

the bean

origin
colombia + brazil
process
washed
roast
dark
status
in stock
easy rider blend is a dark-roasted blend from sweetleaf coffee roasters, combining beans from colombia and brazil, both processed using the washed method. the washed processing brings clarity to the cup, and at a dark roast level the result is a coffee with winey depth and a solid cocoa backbone. it drinks well through brewing methods that suit darker roasts, think french press, moka pot, or espresso, where the heavier body and lower acidity can fully express themselves. if you want a straightforward, no-fuss dark blend with some character behind it, easy rider fits that role.

common questions

What does EASY RIDER BLEND taste like?

easy rider blend offers winey and cocoa tasting notes, with the dark roast contributing a heavier, fuller body to the cup.

How is EASY RIDER BLEND grown and processed?

the blend draws from colombia and brazil, with both components going through washed processing, which strips the fruit before drying to produce a cleaner, more defined flavor profile.

How should I brew EASY RIDER BLEND?

as a dark roast, easy rider performs well with methods like french press, moka pot, or espresso, where the roast level's body and low acidity are an asset rather than something to work around.

about sweetleaf coffee roasters

the greenpoint industrial stretch along freeman street doesn't scream coffee destination, but sweetleaf proves neighborhood gems hide in plain sight. this isn't about instagram moments or trendy aesthetics. it's about espresso pulled with the kind of precision that keeps locals coming back, day after day, sometimes twice. you can taste the difference immediately. that sharp, clean finish that only comes when someone actually cares about extraction time and grind consistency. the steam wand hisses just right, milk temperature matters here, and your cortado arrives at exactly the temperature your tongue expects. with 377 google reviews averaging 4.6 stars, sweetleaf has earned its reputation one cup at a time. no marketing budget required when your espresso speaks this clearly. regulars know what they're getting, visitors leave planning their return trip. simple formula, executed well.

all coffee from sweetleaf coffee roasters

new york city, usa

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go