ethiopia + colombia + guatemala coffee
SLAP SHOT BLEND 5lb
by sweetleaf coffee roasters · new york city, usa
you'll taste jasmine before floral. this is slap shot blend 5lb, an ethiopia + colombia + guatemala from sweetleaf coffee roasters.
jasminefloralmilk chocolatedark chocolate
the bean
- origin
- ethiopia + colombia + guatemala
- varietal
- caturra, bourbon
- status
- in stock
slap shot blend is a multi-origin blend from sweetleaf coffee roasters, drawing from ethiopia, colombia, and guatemala. the ethiopian component brings jasmine and floral character, while the colombian and guatemalan coffees contribute milk chocolate and dark chocolate depth. caturra and bourbon varietals make up the blend, both known for clean, balanced cup profiles. at 5lb this is a practical choice for households or small offices going through volume. it works well as a daily driver across brew methods, though the floral-to-chocolate range means it particularly rewards a well-dialed espresso or a consistent drip setup where heat and grind can be controlled precisely.
common questions
What does SLAP SHOT BLEND 5lb taste like?
the blend offers jasmine and broader floral notes alongside milk chocolate and dark chocolate, giving it a profile that moves from aromatic brightness into a chocolatey finish. it reads as approachable rather than polarizing, with enough complexity to stay interesting across multiple cups.
How is SLAP SHOT BLEND 5lb grown and processed?
the coffee is sourced from three origins, ethiopia, colombia, and guatemala, and uses caturra and bourbon varietals. no processing method is specified beyond what the tasting notes suggest, so it is best to check directly with sweetleaf coffee roasters for exact processing details.
How should I brew SLAP SHOT BLEND 5lb?
the blend suits everyday brew methods where you can manage grind size and water temperature consistently, such as drip, french press, or espresso. the floral notes from the ethiopian component are easier to preserve at slightly lower brew temperatures, while the chocolate body holds up well under the higher pressure of espresso.
about sweetleaf coffee roasters
the greenpoint industrial stretch along freeman street doesn't scream coffee destination, but sweetleaf proves neighborhood gems hide in plain sight. this isn't about instagram moments or trendy aesthetics. it's about espresso pulled with the kind of precision that keeps locals coming back, day after day, sometimes twice. you can taste the difference immediately. that sharp, clean finish that only comes when someone actually cares about extraction time and grind consistency. the steam wand hisses just right, milk temperature matters here, and your cortado arrives at exactly the temperature your tongue expects. with 377 google reviews averaging 4.6 stars, sweetleaf has earned its reputation one cup at a time. no marketing budget required when your espresso speaks this clearly. regulars know what they're getting, visitors leave planning their return trip. simple formula, executed well.
all coffee from sweetleaf coffee roastersnew york city, usa
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