ethiopia coffee
ETHIOPIA – Yirgacheffe
by tcc coffee roasters - the coffee counter · leicester, uk
you'll taste lemon before grapefruit. this is ethiopia – yirgacheffe, a washed ethiopia from tcc coffee roasters - the coffee counter.
lemongrapefruitcitrus zest
the bean
- origin
- ethiopia
- region
- yirgacheffe
- process
- washed
- status
- in stock
this is a washed ethiopian coffee from yirgacheffe, one of the country's most recognised growing regions for bright, clean cup profiles. the washed process removes the fruit before drying, which pulls focus toward the bean's natural acidity and clarity. roasted by tcc coffee roasters, it cups with lemon, grapefruit, and citrus zest, making it a sharp, fruit-forward option. those citrus qualities come through best in brew methods that preserve clarity, such as pour over or filter, where the clean acidity can express itself without being muted by immersion or pressure.
common questions
What does ETHIOPIA – Yirgacheffe taste like?
it tastes of lemon, grapefruit, and citrus zest, giving it a bright, clean acidity typical of washed yirgacheffe coffees.
How is ETHIOPIA – Yirgacheffe grown and processed?
it is grown in the yirgacheffe region of ethiopia and processed using the washed method, which strips the fruit away before drying to produce a cleaner, more acidic cup.
How should I brew ETHIOPIA – Yirgacheffe?
brew methods that highlight clarity, such as pour over or filter, suit this coffee well, as they let the lemon and grapefruit acidity come through without being dulled.
about tcc coffee roasters - the coffee counter
tucked into bowling green street, tcc coffee roasters proves that leicester's coffee scene runs deeper than chain outlets and grab-and-go cups. the coffee counter isn't just a name here. it's where conversations happen over properly pulled shots, where the steam wand hisses with intention rather than speed. their 4.7-star rating across 228 google reviews tells the real story. regulars don't stumble upon places like this by accident. they return because someone behind that counter cares about extraction times, about bean selection, about the difference between rushed and right. the kind of place where your flat white arrives at drinking temperature, not scalding. where the grind sounds like it means something. independent roasters like this understand what chains miss entirely. coffee isn't just caffeine delivery. it's ritual, community, that first proper sip that makes the morning worthwhile. leicester needs more counters like this one.
all coffee from tcc coffee roasters - the coffee counterleicester, uk
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