your first sip of terraform's yunnan single origin hits differently than you'd expect, something bright and almost tea-like, with just enough body to remind you it's still coffee. they're doing serious work with chinese-grown beans at a time when most people still reach past them on the shelf. the dry processed naturals out of pu'er have this wild, almost fermented sweetness, stone fruit and dried fig clinging to the back of your palate long after the cup cools.
curated by gautam khorana, editor · updated
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www.terraformcoffee.com/newly on the radar. building momentum.
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avg rating
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the beans they're roasting right now.

Terraform Variety - Colombia
colombia

Colombia - La Esmeralda, Pink Bourbon
colombia

Ecuador - Clara Luz, Gesha
ecuador

Terraform Variety - Ecuador
ecuador

Terraform Variety - Peru
peru

Rwanda - Kageyo, Bourbon
rwanda

Honduras - El Puente, Gesha
honduras

Ethiopia - Alo, 74158
ethiopia

Ethiopia - Sakaro, Heirloom
ethiopia

Ethiopia - Agena, 74158
ethiopia

Ethiopia - Basha, 74158
ethiopia
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