
guatemala coffee
by the coffee roaster · brisbane, australia
you'll taste caramel before milk chocolate. this is guatemala organic bird friendly rto, a natural guatemala from the coffee roaster.
it tastes of caramel, milk chocolate, and dark chocolate, with the natural process and medium-dark roast giving the cup a sweet, full-bodied character and low brightness.
it is grown organically in guatemala under bird friendly certification, and processed naturally, meaning the whole coffee cherry was dried before milling, which deepens the sweetness and body of the final cup.
the medium-dark roast and naturally processed body make it well suited to espresso, moka pot, or french press, all of which bring out the chocolatey, caramel sweetness without needing high brewing temperatures or fine grind precision.
brisbane, australia
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