indonesia coffee
SULAWESI Toraja RTO
by the coffee roaster · brisbane, australia
you'll taste lemon before grapefruit. this is sulawesi toraja rto, a washed indonesia from the coffee roaster.
the bean
- origin
- indonesia
- region
- sulawesi
- process
- washed
- varietal
- pacamara, bourbon
- status
- in stock
common questions
What does SULAWESI Toraja RTO taste like?
it has bright citrus character, lemon, grapefruit, and citrus zest, balanced by milk chocolate and dark chocolate. the washed process keeps the cup clean and the flavours well defined.
How is SULAWESI Toraja RTO grown and processed?
it is grown in the toraja region of sulawesi, indonesia, using pacamara and bourbon varieties, and processed using the washed method, which removes the fruit before drying to produce a cleaner, more acidic cup.
How should I brew SULAWESI Toraja RTO?
brewing methods that emphasise clarity, such as pour over or filter, will let the citrus and chocolate notes come through cleanly. avoid brewing too dark or too coarse, as the structured acidity benefits from even, controlled extraction.
about the coffee roaster
you're on anthony street in west end, which is the kind of block that rewards slowing down. the coffee roaster sits at number seven, and if you've spent any time in this part of brisbane you'll know west end doesn't really do pretence. that suits this place. roasting in-house means what ends up in your cup hasn't traveled far from source to finish, and the regulars here have clearly noticed, coming back with the consistency of people who've stopped looking elsewhere. there's something grounding about a roaster operating at this scale in a neighbourhood that still has its edges intact. mid-morning on anthony street, flat white in hand, is a reasonable argument for the whole operation.
all coffee from the coffee roasterbrisbane, australia
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