you'll find cậu út tucked away in da nang's quieter streets, where the youngest brother of this coffee family roasts da lat highland arabica with the kind of patience that comes from growing up around beans. the shop smells like toasted almonds and brown butter when they crack open a fresh batch. these vietnamese highlands produce arabica that's clean, bright, with notes that remind you why vietnam isn't just about robusta. cậu út knows his terroir.
curated by gautam khorana, editor · updated
newly on the radar. building momentum.
google reviews
225
avg rating
4.2
local cred
0%
packaging partners
bags, cups, valves and labels for your roastery.
thinking of starting one?
we wrote the full playbook on opening a roastery, machine selection, green sourcing, certification, economics by scale.
read the roastery playbookclaim your listing free, update your profile, add photos, list every coffee you roast, and connect with wholesale buyers. claims go live within a few days. want it live now, pinned to the top with the gives-back paw? sponsor your roastery.