
brazil coffee
by ware coffee lab · ware, uk
you'll taste caramel before milk chocolate. this is alta vista, brazil, a natural brazil from ware coffee lab.
alta vista is sweet and rich, with caramel and milk chocolate leading the cup and dark chocolate rounding out the finish. the natural process adds body and a smooth, dessert-like quality to each of those notes.
the coffee is grown in sul de minas, brazil, and processed using the natural method, meaning the whole cherry is dried intact before the bean is removed. this technique concentrates sugars and contributes to the coffee's pronounced sweetness and heavier body.
this coffee works well as espresso, where its body and caramel-chocolate sweetness come through clearly, but it also performs in full-immersion methods like french press or moka pot. keep your grind on the coarser side for immersion brews to let the sweetness shine without pulling too much bitterness from the dark chocolate notes.
ware, uk
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