el salvador coffee
Las Tablas, El Salvador
by welwyn coffee lab · welwyn garden city, uk
you'll taste stone fruit before cocoa. this is las tablas, el salvador, a washed el salvador from welwyn coffee lab.
the bean
- origin
- el salvador
- region
- apaneca
- process
- washed
- varietal
- bourbon
- status
- in stock
common questions
What does Las Tablas, El Salvador taste like?
las tablas is described with tasting notes of stone fruit and cocoa, giving it a profile that balances a degree of fruited brightness with a darker, chocolatey depth.
How is Las Tablas, El Salvador grown and processed?
it is a bourbon varietal grown in the apaneca region of el salvador and processed using the washed method, which removes the fruit skin and pulp before the beans are dried.
How should I brew Las Tablas, El Salvador?
the clean, washed processing and defined stone fruit and cocoa notes suit filter brewing methods such as pour over or batch brew, which allow the flavours to come through clearly.
about welwyn coffee lab
welwyn coffee lab roasts its own. that alone separates it from most of what you'll find on stonehills. plenty of cafes buy in beans from a supplier, serve them passably, and call it a day. this place owns the earlier part of that process, which means the coffee in your cup has a shorter, more deliberate chain behind it. welwyn garden city isn't a city that gets written up in specialty coffee guides much, so finding a working roastery at this postcode is a genuine surprise. come on a weekday morning if you can. the pace is slower, the staff less stretched, and the difference between a roaster pulling shots with their own product and someone just running a cafe is easier to feel. start with a filter.
all coffee from welwyn coffee labwelwyn garden city, uk
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