
colombia + brazil coffee
by willow bend coffee roasters · adelaide, australia
you'll taste tropical fruit before caramel. this is house blend, a colombia + brazil from willow bend coffee roasters.
the house blend leads with tropical fruit sweetness and caramel, then moves into milk and dark chocolate on the finish, giving it a balanced cup that leans sweet rather than sharp or bitter.
this blend draws from two origins, colombia and brazil, though specific farm, altitude, or processing details have not been provided by the roaster.
no single brew method has been specified, but the chocolate and caramel profile suits espresso, drip, and french press well, so start with your preferred method and adjust grind and ratio to bring out the sweetness rather than the bitterness.
adelaide, australia
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