Alofa coffee and Roastery

your first sip of alofa's sumatran mandheling hits different. this surabaya roastery knows exactly how to handle indonesia's wet-hulled beans, coaxing out that signature earthy funk without the muddy finish that plagues so many local roasters. the gayo highland beans arrive with wild herbal notes intact, while their java estate lots bring surprising brightness. owner pak andi sources directly from farmers he's known for years. you can taste that relationship in every cup.