
brazil coffee · decaf
Decaf
by artisan roast leith walk · edinburgh, uk
you'll taste cocoa before almond. this is decaf, a natural brazil from artisan roast leith walk.
the bean
- origin
- brazil
- process
- natural
- varietal
- caturra, typica
- status
- in stock
common questions
What does Decaf taste like?
the tasting notes are cocoa and almond, making it a smooth, mildly sweet cup without sharp or acidic edges.
How is Decaf grown and processed?
it's a brazilian coffee grown from caturra and typica varieties, processed using the natural method, where the whole cherry dries before the bean is extracted.
How should I brew Decaf?
a filter brew works well to highlight the cocoa and almond notes, though it can also be pulled as espresso if you prefer a more concentrated cup.
about artisan roast leith walk
leith walk has always had its own rhythm, a bit rougher and more lived-in than the new town postcards, and that suits artisan roast at 72-74 leith walk just fine. this isn't a place that smooths its edges for tourists. the roasting operation is genuine, not decorative, and if you care about where your coffee comes from and how it's been treated before it reaches the cup, you'll find the conversation here worth having. leith itself rewards the detour: it's a stretch of the city with real texture, and the cafe sits inside that rather than apart from it. come on a weekday morning before the street fully wakes up, and a flat white here is a decent reason to be out early.
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