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your first sip of bikop's sumatran mandheling hits different. this surabaya roastery knows wet-hulled processing like their neighbors know batik patterns. the beans arrive earthy, almost muddy in the best way. when bikop's roasters crack them open, that distinctive indonesian funk mellows into something complex and grounding. their gayo beans carry hints of dark chocolate and tobacco leaf. each cup tastes like java's volcanic soil made liquid.

curated by gautam khorana, editor · updated

nri score53
buzz0
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+62859-5169-9799

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new wave0/ 100

newly on the surabaya radar. bikop roastery (supplier coffeeshop) is building momentum at buzz 0/100.

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328

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4.6

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