Kenia

kenia is a filter roast from cafés duque, sourced from the kirinyaga region of kenya, one of the country's most respected growing areas sitting on the slopes of mount kenya. the cup is defined by bright, complex acidity typical of kenyan coffees, with fruit-forward character and a clean finish. because the roast is kept light to preserve origin character, it responds best to filter brewing methods such as pour-over or drip, where lower extraction temperatures and slower flow rates let the acidity and clarity come through without bitterness.