guatemala coffee
by dancing goats coffee · olympia, usa
you'll taste caramel before milk chocolate. this is organic fair-trade guatemala el volcan, a washed guatemala from dancing goats coffee.
it tastes of caramel, milk chocolate, and dark chocolate. the washed process keeps the cup clean and straightforward, letting those sweet, cocoa-driven flavors lead.
it is grown in guatemala using the caturra varietal and processed using the washed method, which removes the coffee cherry's skin and pulp before the beans are dried. it is also certified organic and fair-trade.
its clean, chocolate-forward profile works well with pour-over or drip brewing, which highlight clarity and sweetness. french press is also a reasonable option if you prefer a heavier body.
...and that's exactly what you get at dancing goats coffee on market street. the single-origin offerings rotate with real intention here, not just whatever landed cheapest that week. olympia's got plenty of coffee options, but this roaster takes the sourcing seriously enough that you can actually taste the difference between regions. their espresso pulls clean and bright, which sounds simple until you realize how many places get it wrong. the space fills with people who know what they're drinking, not just grabbing caffeine on autopilot. you'll find yourself lingering longer than planned, especially when they've got something exceptional from ethiopia or guatemala running through the machine. late afternoon brings the best crowd, when the light hits just right and everyone's settled into their second cup.
all coffee from dancing goats coffeeolympia, usa
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