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uganda clarke's farm, uganda coffee from deluxe coffeeworks roastery & espresso bar

uganda coffee

UGANDA CLARKE'S FARM

by deluxe coffeeworks roastery & espresso bar · london, uk

you'll taste milk chocolate before dark chocolate. this is uganda clarke's farm, a washed uganda from deluxe coffeeworks roastery & espresso bar.

milk chocolatedark chocolate

the bean

origin
uganda
process
washed
roast
light
status
in stock
uganda clarke's farm is a washed light roast from deluxe coffeeworks roastery, sourced from clarke's farm in uganda. the washed process strips away the fruit before drying, which tends to produce a cleaner cup, and the light roast keeps the bean's natural character intact. expect milk chocolate and dark chocolate in the cup, with the lighter roast keeping things refined rather than heavy. it suits filter methods well, where lower brew temperatures can highlight the cleaner, cocoa-forward profile without pushing bitterness. a simple pour-over or drip setup at around 90-93°c is a solid starting point.

common questions

What does UGANDA CLARKE'S FARM taste like?

it has milk chocolate and dark chocolate flavors, delivered through a clean cup that comes from the washed processing and a light roast that avoids any heavy or burnt character.

How is UGANDA CLARKE'S FARM grown and processed?

the coffee comes from clarke's farm in uganda and is washed processed, meaning the fruit is removed before drying to produce a cleaner, more defined flavor profile.

How should I brew UGANDA CLARKE'S FARM?

as a light roast, it responds well to filter brewing methods such as pour-over or drip, where you can dial in water temperature around 90-93°c to bring out the chocolate notes without over-extracting.

about deluxe coffeeworks roastery & espresso bar

you're on macfarlane road, w12, which isn't the part of london that turns up on tourist maps. it's a working stretch, practical, the kind of street where a roastery actually makes sense because nobody's here for the aesthetic. deluxe coffeeworks runs both sides of the operation from this address: they roast, and they pull espresso, which means what ends up in your cup started a few feet away rather than on a lorry from somewhere else. that combination is less common than it sounds, even in london. the regulars here aren't casual about it, and the place has built the kind of standing that holds up over time without requiring constant reinvention. come for an espresso on a weekday morning, before macfarlane road gets busy.

all coffee from deluxe coffeeworks roastery & espresso bar

london, uk