Guest Coffee - Brazil

this is a natural processed brazil, roasted by dnisi as a guest coffee. natural processing means the coffee cherries are dried whole, which typically produces fruit-forward, full-bodied cups with lower acidity. beyond origin and process, specific tasting notes and roast level were not provided, so ask dnisi directly if you want detail on flavor and roast before buying. brew method recommendations were not supplied, but naturally processed brazils generally perform well as espresso or in a french press, where their body and sweetness can come through cleanly.