
guatemala coffee
by dnisi · kirkintilloch, uk
you'll taste jasmine before floral. this is guest coffee - guatemala, a guatemala from dnisi.
it has jasmine and floral characteristics alongside milk chocolate and dark chocolate, so you can expect a cup that balances aromatic brightness with a chocolatey, slightly deeper sweetness.
it comes from huehuetenango, guatemala, a highland region known for its distinct growing conditions, though specific processing details beyond the origin have not been provided for this lot.
a filter brew method, such as a v60 or chemex, will highlight the floral and chocolate notes well, using water around 93c and a medium-coarse grind as a starting point.
kirkintilloch, uk
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