el salvador coffee · cup of excellence
Los Andes, Washed SL28, El Salvador
by drop coffee roasters · stockholm, sweden
you'll taste lemon before hibiscus. this is los andes, washed sl28, el salvador, a washed el salvador from drop coffee roasters.
the bean
- origin
- el salvador
- region
- santa ana
- process
- washed
- varietal
- bourbon
- status
- in stock
- availability checked
- 19 jun 2026
common questions
What does Los Andes, Washed SL28, El Salvador taste like?
it tastes of lemon and hibiscus with a caramel sweetness underneath, reflecting the clean, defined character typical of a well-processed washed bourbon.
How is Los Andes, Washed SL28, El Salvador grown and processed?
it is a bourbon varietal grown in the santa ana region of el salvador and processed using the washed method, which removes the fruit before drying to produce a clear, fruit-forward cup.
How should I brew Los Andes, Washed SL28, El Salvador?
a pour-over or aeropress works well here, as both methods preserve the clean, structured character that washed processing and the bourbon varietal produce, so keep water temperature around 93°c and avoid over-extraction.
about drop coffee roasters
if you're drinking something roasted in-house, you're already ahead. drop coffee roasters takes the roastery side of things seriously, which means what ends up in your cup has a shorter, more deliberate journey from roast to bar than most places in stockholm can claim. wollmar yxkullsgatan 10 puts you in södermalm, a neighborhood that has absorbed enough specialty coffee culture by now that a place has to actually be good to stand out. and drop does. the local reputation here isn't loud, but it's steady, the kind that builds when people keep coming back without being told to. if you're in the area and you want to understand what a roastery-led approach actually tastes like versus one that's just aesthetic, this is where you go. start with whatever's on the bar that day.
all coffee from drop coffee roastersstockholm, sweden
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