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homeroastersfather carpentervictoria atao, sl9, peru - filter
victoria atao, sl9, peru - filter, peru coffee from father carpenter

peru coffee

Victoria Atao, SL9, Peru - Filter

by father carpenter · berlin, germany

you'll taste lemon before grapefruit. this is victoria atao, sl9, peru - filter, a washed peru from father carpenter.

lemongrapefruitcitrus zest
€9.9buy from father carpenter

the bean

origin
peru
process
washed
status
in stock
victoria atao is a washed peruvian coffee from the sl9 variety, roasted by father carpenter for filter brewing. the washed process keeps the cup clean and clear, letting the fruit-forward character come through as lemon, grapefruit, and citrus zest. those citrus qualities make it a good fit for filter methods that highlight clarity and brightness, such as pour-over or batch brew. use a medium-fine grind, water around 93-95°c, and a slow, steady pour to keep the acidity balanced rather than sharp.

common questions

What does Victoria Atao, SL9, Peru - Filter taste like?

this coffee tastes of lemon, grapefruit, and citrus zest, giving it a bright, clean acidity typical of washed peruvian coffees.

How is Victoria Atao, SL9, Peru - Filter grown and processed?

it is grown in peru using the sl9 variety and processed using the washed method, which removes the fruit before drying to produce a cleaner, more defined cup.

How should I brew Victoria Atao, SL9, Peru - Filter?

it is roasted for filter brewing, so pour-over or batch brew work well, use water around 93-95°c and a medium-fine grind to keep the citrus notes bright without tipping into sharpness.

about father carpenter

good coffee in berlin's mitte district tends to reward the curious. father carpenter, on münzstraße, sits in a part of the city where the tourist traffic is real and the temptation to coast on footfall is equally real. they don't. the specialty coffee focus here is taken seriously, which means the sourcing conversation matters, the extraction decisions matter, and what ends up in your cup is the result of actual choices rather than defaults. berlin has no shortage of places calling themselves specialty, but local regulars have made münzstraße 21 a reliable stop, not a backup plan. if you're moving through mitte on a weekday morning, this is the kind of place where a filter coffee is worth slowing down for.

all coffee from father carpenter

berlin, germany

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