colombia + brazil coffee
Brazil & Colombia - Five Points Blend - Natural & Washed
by five ways coffee roasters · amsterdam, netherlands
you'll taste caramel before milk chocolate. this is brazil & colombia - five points blend - natural & washed, a washed colombia + brazil from five ways coffee roasters.
caramelmilk chocolatedark chocolate
the bean
- origin
- colombia + brazil
- region
- huila
- process
- washed
- varietal
- caturra
- status
- in stock
the five points blend from five ways coffee roasters combines colombian and brazilian beans, with the colombian component sourced from huila and processed using the washed method with caturra varietal. the result is a cup built around caramel sweetness, milk chocolate creaminess, and a darker chocolate finish that adds some depth. the washed process keeps the flavour clean and straightforward, making it a reliable everyday option. it suits espresso-based drinks well, where the chocolate and caramel notes hold up against milk, but it also works as a filter if you prefer a cleaner, lighter-bodied cup.
common questions
What does Brazil & Colombia - Five Points Blend - Natural & Washed taste like?
expect caramel sweetness alongside milk chocolate and dark chocolate, giving the cup a smooth, dessert-leaning flavour profile without sharp acidity.
How is Brazil & Colombia - Five Points Blend - Natural & Washed grown and processed?
the colombian beans are grown in huila using the caturra varietal and processed using the washed method, while the blend also includes brazilian coffee as part of the five points combination.
How should I brew Brazil & Colombia - Five Points Blend - Natural & Washed?
the chocolate and caramel notes make this a natural fit for espresso or milk-based drinks, though the clean washed processing also means it performs well as a filter brew.
about five ways coffee roasters
your first sip of five ways' beans tells you everything about amsterdam's coffee scene. they source exclusively from netherlands specialty coffee, treating each origin like a distinct personality rather than a commodity. the roasting room smells like caramelized sugar and possibility. their light roasts crack with the precision of someone who actually understands what they're doing, not just following trends. this isn't third wave posturing. it's coffee that tastes like the city itself: direct, honest, surprisingly complex.
all coffee from five ways coffee roastersamsterdam, netherlands
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